With the increasing demand for Kona coffee, it is no surprise that some distributors will sell renegade Kona coffee to generally meet the demand and increase their profits. So in order to avoid purchasing poor coffee as well as fake ones, buy only from a dependable source. And before buying, make sure to read reviews and find out about the item, the grade, type and what to expect.
Pure Kona coffee farms
Pure Kona coffee has distinct taste and flavor, it is said that there are no other form of coffee that could taste like Kona. The flavor of 100% Kona is mild and smooth, it is mellow and has great aroma. The taste in accordance with its roast is intense and full. There are many farms from Hawaii that sell 100% Kona coffee. Only farms from the Hawaiian Belt are certified to produce 100% Kona.
Kena Coffee farm is also a coffee estate that processes and roasts their coffee beans. They are known to produce 100% Kona and also they provide other variations; the decaf, peaberry and the Hawaiian reserve. Also, Kena coffee farms grow their coffee trees organically and sustainably. The farm offers free shipping with the very least order of five pounds.
Sugai farm was established since 1910 and another certified coffee farm that creates 100% pure Kona. This farm has been roasting their coffee for three generations now and still continues to impress coffee lovers and enthusiasts. Sugai farm has won awards and recognition to prove they produce the most effective tasting and 100% original Kona only.
Kona council on one other hand can be an association of coffee farmers who with combined efforts and resources process their coffee cherries into a 100% pure Kona. This council will be a good source of 100% Kona because before any farms can claim themselves as producers, they need the certification or seal of the council to be legitimate. It is just a seal of authenticity and credibility.
Kona coffee blends
Since Kona is expensive and rare, some farms and companies sell blends. Kona blends have only 10% Kona and 90% cheaper beans and other alternatives. This type of Kona can also be flavored; it can be chocolate flavored, vanilla flavored etc. But the taste is completely different from the pure Kona. The intensity and the acidity of the coffee are lesser. Also the aroma and smoothness is affected.
Some farms produce Kona blend with 30% Kona coffee and they use freshly roasted coffee beans. They also roast the beans on the afternoon of its delivery to ensure that the blend is fresh. The blends even though they’re not 100% Kona will also be made out of high quality and standards. And since they will be much cheaper as compared to the original Kona, some coffee drinkers prefer Kona blends since they are able to still have a taste of coffee at lower price.